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The Secrets of Jesuit Breadmaking Irish Soda Bread Recipe Food Network Recipe courtesy of Brother Rick Curry The Secrets of Jesuit Breadmaking HaperPerennial 1995 Book Reviews The Fresh Loaf The Fresh Loaf Pocket Book of Bread Baking ... I thought the Bread Bakers Apprentice was on the long winded side. A much better book is Ultimate Bread by Eric Truille ... Sweet Irish Soda Bread - A Spicy Perspective Sweet Irish Soda Bread Recipe perfect for Saint Patricks Day. Two tender loaves of slightly sweet bread speckled with traditional raisins and caraway. Christmas Morning Cinnamon Buns Recipe Food Network Recipe courtesy of Brother Rick Curry The Secrets of Jesuit Breadmaking HaperPerennial 1995 Rank: #105054 in BooksPublished on: 1995-06-24Released on: 1995-06-24Original language: EnglishNumber of items: 1Dimensions: 9.25" h x .64" w x 7.00" l, .99 pounds Binding: Paperback256 pages 0 of 0 people found the following review helpful.A terrific bread making bookBy Linda A. MaillardA terrific bread making book. Highly recommend -- for seasoned bakers and especially the beginners. His orientation/intro will get you over the beginner's nerves and you'll jump right in.Sidenote -- I can't believe that the publisher hasn't reprinted! I had to buy a used copy (thru ) to gift to a friend after I got her all interested in making her own bread ... new copies just aren't available and my own copy is too ratty looking to loan her. Well anyway, New or Used, it's a great book.0 of 0 people found the following review helpful.Sorry, friends and family, but you cannot borrow this book -- get your own copy!By Marla A. JabbourI received this book as a gift and I hesitated to try any of the recipes because I already had a shelf full of classics for baking and handwritten recipes passed along from my relatives. However, Brother Rick’s stories drew me in and I decided to try his recipe for potato rolls. Guess what They have been our Thanksgiving meal staple ever since. At Easter I make hot cross buns. In fall I make refrigerator rolls. YUM! I love the stories and I recommend reading the information in the Introduction. The spine is broken, the pages are sticky from spilled flour and shortening and there are bookmarks sticking from various directions. What more can I say I cannot recommend this more highly.0 of 0 people found the following review helpful.Good user friendly bookBy AdelaïdeThis is a very useful bread cook book. The recipes are easy to put together in a practicable period of time. Instructions are clear and easy to follow and the end product is good. In addition the bits of narrative about the origin of the recipes and life in a religeous order are interesting. I discovered it at the library and decided it would be a nice addition to my collection (whic h is not very large)See all 32 customer reviews... Sweet Irish Soda Bread - A Spicy Perspective Sweet Irish Soda Bread Recipe perfect for Saint Patricks Day. Two tender loaves of slightly sweet bread speckled with traditional raisins and caraway. Irish Soda Bread Recipe Food Network Recipe courtesy of Brother Rick Curry The Secrets of Jesuit Breadmaking HaperPerennial 1995 Book Reviews The Fresh Loaf The Fresh Loaf Pocket Book of Bread Baking ... I thought the Bread Bakers Apprentice was on the long winded side. A much better book is Ultimate Bread by Eric Truille ... Christmas Morning Cinnamon Buns Recipe Food Network Recipe courtesy of Brother Rick Curry The Secrets of Jesuit Breadmaking HaperPerennial 1995
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